Caesar Salad

Name: Caesar Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: American
Ingredients: 4 cups cubed crusty bread; Extra-virgin olive oil (for drizzling); Sea salt (for sprinkling); 1 cup mayonnaise; ¼ cup extra-virgin olive oil; 2 tablespoons fresh lemon juice; 2 teaspoons Dijon mustard; 1 garlic clove (grated); 1 teaspoon Worcestershire sauce*; Pinch sea salt; Freshly ground black pepper; ½ cup freshly grated Parmesan cheese*; 1 pound romaine lettuce (about 2 medium heads, chopped or torn into bite-size pieces); ½ cup shaved Parmesan cheese*

Instructions

Prep:20minCook:10min

This classic Caesar salad recipe features crisp romaine lettuce, crunchy croutons, shaved Parmesan cheese, and a tangy, creamy homemade dressing. It's a delicious side salad, and I also love it for lunch. The dressing keeps well in an airtight container in the fridge for up to 5 days.

Updated at: Fri, 19 Dec 2025 00:01:38 GMT