Devilish Deviled Eggs

Name: Devilish Deviled Eggs
Cuisine: American
Ingredients: 6 large eggs; 1 tsp (5 mL) sweet paprika; 1/8 tsp (0.5 mL) smoked paprika (optional); 1/4 tsp (1 mL) salt; 1/2 cup (125 mL) 2 % plain Greek yogurt; 1/2 cup (125 mL) freshly squeezed lemon juice; 1 1/2 tsp (7 mL) Dijon mustard; Pepper to taste; 1 small red bell pepper

Instructions

Party goers love deviled eggs and these little devils are sure to delight at your Halloween celebration! The tangy and zesty yogurt filling topped with red pepper taste as terrific as they look. Set them out on a black plate on top of a red napkin or cloth for a dramatic effect.

Updated at: Thu, 21 Nov 2024 01:32:12 GMT