Dill Pickle Potato Salad

Name: Dill Pickle Potato Salad
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: European, German
Ingredients: 3 pounds potatoes (about 8 medium); 6 hard-boiled large eggs, chopped; 3 celery ribs, chopped; 6 green onions, chopped; 2 medium dill pickles, finely chopped; 1-1/2 cups mayonnaise; 1/4 cup dill pickle juice; 4-1/2 teaspoons prepared mustard; 1 teaspoon celery seed; 1 teaspoon salt; 1/2 teaspoon pepper; Optional: Leaf lettuce and dill pickle slices

Instructions

Prep:20minCook:20min

This dill pickle potato salad uses pickle juice instead of vinegar to add a tangy, zippy flavor to the creamy dressing. Chopped pickles add an irresistible crunch to the salad.

Updated at: Sun, 04 May 2025 14:24:13 GMT