Campfire Nachos

Name: Campfire Nachos
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Mexican, Latin American, American
Ingredients: 1 tablespoon neutral flavored oil; ½ lb tortilla chips; 1 (7.75 oz) can El Pato hot tomato sauce/salsa (or equivalent); 1 cup shredded Mexican cheese blend; 1 (14.5 oz) can black beans (drained); 1 large avocado (cubed); 4-5 green onions (sliced); handful of fresh cilantro (chopped); 1 small lime (cut into wedges)

Instructions

Prep:5minCook:10min

A beloved happy hour classic, now being served at a campground near you. What better way to end the day outside than with a cold beer, warm campfire, and a big pot full of cheesy nachos?

Updated at: Tue, 31 Mar 2026 00:07:23 GMT