By bellyfull.net
French Onion Soup
Instructions
Prep:15minCook:1h 10min
This homemade French Onion Soup recipe will knock your socks off! Made with the richest broth, perfect caramelized onions, and topped with three different types of melted cheese!
Updated at: Tue, 26 Nov 2024 00:36:55 GMT
Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories441.8 kcal (22%)
Total Fat26.2 g (37%)
Carbs30.1 g (12%)
Sugars10 g (11%)
Protein18.4 g (37%)
Sodium1267.7 mg (63%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
4 tablespoonsunsalted butter
5yellow onions
large, thinly sliced
1 teaspoonsalt
1 teaspoongranulated sugar
2cloves garlic
minced
½ cupred wine
32 ounceslow-sodium beef broth
24 ounceslow-sodium chicken broth
1 tablespoonworcestershire sauce
2 sprigsfresh thyme
1bay leaf
½ tablespoonbalsamic vinegar
salt
black pepper
freshly ground, to taste
5slices of French bread
1-inch thick
2 tablespoonsextra-virgin olive oil
Gruyere Swiss cheese
shredded, room temperature
¼ cupshredded Mozzarella cheese
room temperature
2 tablespoonsfinely grated Parmesan cheese
room temperature
Instructions
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