Chocolate Covered Cherry Bundt Cake

Name: Chocolate Covered Cherry Bundt Cake
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 box chocolate cake mix (I used Betty Crocker Delights Super Moist Triple Chocolate Fudge); 1 small box chocolate pudding mix; 1 cup sour cream; 1 cup water; 1/4 cup vegetable oil; 4 eggs; 21 ounce can of cherry pie filling; cooking spray (for greasing); 8 oz 1/2 lb or about 1 1/3 cup of semi-sweet chocolate chips (I used Ghirardelli); 1 cup heavy whipping cream