Steak and Cheddar Mac and Cheese

Name: Steak and Cheddar Mac and Cheese
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 14 ounces whole wheat elbow macaroni (or other pasta); 6 tablespoons butter, divided; 16 ounces sirloin steak, cut into small pieces; 3 cloves garlic, minced; 2 tablespoons fresh parsley, minced; 4 tablespoons flour (can use whole wheat); 1 teaspoon salt; 2 cups milk; 2 cups shredded cheddar cheese; 3/4 cup water or broth (only if needed); a bottle or two of Barefoot Malbec for serving