Basil Pesto

It was a good starter recipe. I used walnuts instead of pine nuts for a more budget friendly option. I used 3 large cloves of garlic and felt at the end I would have liked more. Also added more salt.

Used pistachios instead of pine nuts and it was fine that way.

Halve amount of lemon juice. Everything else sans basil was eyeballed. Subbed traditional pine nuts for walnuts.

Really good didn’t add the Parmesan added it to the pasta directly instead. We toasted the pine nuts in a fry pan until golden I would make this again!

Pretty good! Great recipe to have in your back pocket if you have a bunch of basil in the garden you need to eat.

Not my favorite

I think 1000 calories a serving may be exaggerated