Caramelized Banana Upside Down Cake (VIDEO)

Name: Caramelized Banana Upside Down Cake (VIDEO)
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American
Ingredients: 150 g Unsalted butter (82% fat, room temperature (soft)); 200 g Granulated sugar; 1½ teaspoon Vanilla extract; 2 Eggs (room temperature); 110 g Yogurt (thick full fat Greek or Turkish style yogurt at room temperature); 45 g Whole milk (room temperature); 240 g All purpose flour; 1½ teaspoon Baking powder; ½ teaspoon Salt; 3-4 Bananas (cut into half horizontally); 60 g Sugar (granulated or brown sugar or a mix ); 60 g Unsalted butter (82% fat); 40 g Brown sugar; 40 g Water

Instructions

Prep:30minCook:1h

Make this easy Caramelized Banana Upside Down cake recipe; flavorful, moist yogurt cake topped with caramelized banana topping, perfect for the Fall! Serve it with whipped cream on top or a scoop of ice cream on the side or enjoy it as is!

Updated at: Thu, 21 Nov 2024 17:26:52 GMT