Sticky pad Thai-style chicken wings

Name: Sticky pad Thai-style chicken wings
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Thai
Ingredients: 12 chicken wings; 40g roasted salted peanuts, chopped; 4 spring onions, sliced on the diagonal; 1 lime, cut into wedges; 3 tbsp fish sauce; 3 tbsp oyster sauce; 3 tbsp tamarind paste; 2 tbsp brown sugar; 2 tsp olive oil; crushed chillies (optional)

Instructions

Prep:5minCook:30min

These chicken wings are marinated in a sticky pad Thai sauce and garnished with spring onions and peanuts. Lovely served with a tangy slaw or salad for a summery midweek meal.

Updated at: Fri, 14 Aug 2026 08:29:53 GMT