Ramen Noodle Salad

Name: Ramen Noodle Salad
Prep time: 20 min
Cook time: 6 min
Total time: 26 min
Cuisine: American
Ingredients: 2 (3 oz) pkgs. dry ramen, (broken into small pieces,* seasoning packet discarded); 1 cup Fisher Sliced Almonds; 6 cups thinly sliced green cabbage** ((13 oz)); 2 cups thinly sliced red cabbage ((5 oz)); 2 cups matchstick carrots; 2/3 cup chopped green onions; 1/2 cup light olive oil; 1/4 cup rice vinegar; 1/4 cup honey ((can use more or less to taste)); 1 Tbsp peeled and minced fresh ginger; 1 tsp minced garlic; 1/2 tsp toasted sesame oil; Salt and freshly ground black pepper, (to taste***)

Instructions

Prep:20minCook:6min

A fresh and flavorful salad with such a satisfying crunch! Made with two types of cabbage, thin cut almonds, crisp ramen noodles and a sweet and tangy dressing.

Updated at: Thu, 21 Nov 2024 16:04:26 GMT