
By themediterraneandish.com
Shrimp and Orzo in a Garlicky Tomato Sauce
Instructions
Prep:10minCook:20min
This easy recipe is just my kind of "unfussy" Mediterranean dinner, with big garlicky flavor in just 30 minutes! Make on repeat, and feel free to use thawed frozen shrimp if you have them on hand.
Updated at: Tue, 17 Jun 2025 07:35:38 GMT
Nutrition balance score
Great
Glycemic Index
45
Low
Glycemic Load
19
Moderate
Nutrition per serving
Calories496.4 kcal (25%)
Total Fat16.8 g (24%)
Carbs41.3 g (16%)
Sugars7.6 g (8%)
Protein39.1 g (78%)
Sodium928.5 mg (46%)
Fiber7.7 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

kosher salt

2 tablespoonsextra virgin olive oil

1 tablespoonbutter

2shallots
thinly sliced

8garlic cloves
chopped

½ cupdry white wine

1lemon
juiced, plus lemon slices for serving

1 x 14 ouncecan diced tomatoes

½ cupwater

1 ½ cuporzo

1 teaspoondried thyme

cayenne pepper
to taste

1.5 poundsprawns
or large shrimp 20 shrimp, peeled, deveined, and rinsed

4 ouncesbaby spinach

herbs
Freshly chopped, for garnish, like mint, parsley, and/or cilantro, optional
Instructions
View on themediterraneandish.com
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