Keto orange chicken

Name: Keto orange chicken
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: Chinese
Ingredients: 1 pound boneless skinless chicken thighs (about 6 thighs or 3 chicken breast (450 g)); 2/3 cup Coconut flour; 1/2 teaspoon Salt; 1/4 teaspoon Black Pepper; 2 large Eggs; 1/4 cup Heavy Cream (or coconut cream if dairy-free); 3 tablespoons Fresh orange juice (about 1/2 medium size orange); 3 tablespoons Orange zest (finely chopped, about skin of 1 orange); 2 tablespoons Low-carb Soy Sauce (or coconut aminos); 1/4 cup White vinegar; 1/4 cup Water; 1/4 cup Erythritol (you can add up to 2 extra tablespoons for a sweeter sauce, it won't impact net carbs); 3 large garlic cloves (, crushed); 1/4 teaspoon Ginger; 1/2 teaspoon Xantham gum; 1/4 cup Avocado oil

Instructions

Prep:15minCook:20min

This keto orange chicken recipe tastes like your traditional Chinese restaurant takeaway, without the sugar or carbs! Sticky pieces of fried chicken, coated in low-carb keto orange sauce!

Updated at: Sat, 28 Nov 2020 17:12:07 GMT