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By thekitchn.com
Seafood Pasta with Shrimp and Scallops
Instructions
Prep:20minCook:20min
This easy seafood linguine with scallops and shrimp is a simple and elegant dinner the whole family will love.
Updated at: Fri, 10 Jan 2025 10:32:21 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
26
High
Nutrition per serving
Calories479.7 kcal (24%)
Total Fat12.6 g (18%)
Carbs64.4 g (25%)
Sugars5.5 g (6%)
Protein23.5 g (47%)
Sodium750.2 mg (38%)
Fiber4.2 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
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1 pounddried linguine pasta
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1shallot
large
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4cloves garlic
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2 pintscherry tomatoes
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0.5 bunchfresh parsley
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8 ouncesscallops
large
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1 ¾ teaspoonskosher salt
divided, plus more as needed
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freshly ground black pepper
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3 tablespoonsolive oil
divided
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red pepper flakes
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½ cupdry white wine

8 ouncesshrimp
large, peeled and deveined
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2 tablespoonsunsalted butter
Instructions
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Notes
6 liked
0 disliked
Delicious
Fresh
Bland