Brown Sugar Pound Cake recipe

Name: Brown Sugar Pound Cake recipe
Prep time: 15 min
Cook time: 1 h 10 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3 c all-purpose flour - sifted; 1 1/2 c unsalted butter - room temperature; 2 c light brown sugar; 1 c granulated sugar; 1 tsp salt; 5 large eggs- room temperature; 1 c sour cream - room temperature; 1 tbsp vanilla; 1 tsp baking powder; 1/2 c unsalted butter; 1/2 c light brown sugar; 1/2 c (whole) milk; 1/2 c powdered sugar; 1/2 c chopped pecans; 1 tsp vanilla

Instructions

Prep:15minCook:1h 10min

This Brown Sugar Pound Cake is rich, buttery, and full of warm caramel-like flavor from light brown sugar. Made from scratch with sour cream for extra moisture and tenderness, it's finished with a homemade brown sugar glaze and chopped pecans.

Updated at: Sun, 27 Sep 2026 00:10:10 GMT