Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories1595.9 kcal (80%)
Total Fat77.9 g (111%)
Carbs72.4 g (28%)
Sugars28.5 g (32%)
Protein151.7 g (303%)
Sodium9983.5 mg (499%)
Fiber11.2 g (40%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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