Lemon Biscotti

Name: Lemon Biscotti
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Italian
Ingredients: 1/2 cup unsalted butter (room temperature); 1/2 cup granulated sugar; 1/2 cup light brown sugar; 2 large eggs (room temperature ); 1/2 teaspoon almond extract; 1 teaspoon lemon extract; 1 teaspoon lemon zest; 2 cups all purpose flour; 1/4 cup almond flour (substitute all purpose flour); 1 1/4 teaspoons baking powder; 1/4 teaspoon kosher salt; 1/2 cup toasted slivered almonds (optional); 1/2 cup powdered sugar; 2 teaspoons lemon juice; lemon zest

Instructions

Prep:10minCook:50min

These crunchy lemon biscotti are full of toasted almonds and lemon zest, then topped with a bright, lemony glaze! They're the perfect springtime treat to enjoy with tea!

Updated at: Tue, 04 Nov 2025 08:28:03 GMT