By feistytapas.com
Jayson’s Pressure Cooked Mac and Cheese (includes Instant Pot instructions)
Instructions
Prep:5minCook:15min
A super easy pressure cooked Mac and Cheese recipe
Updated at: Tue, 11 Aug 2026 02:02:29 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
43
High
Nutrition per serving
Calories771.2 kcal (39%)
Total Fat33.5 g (48%)
Carbs82.1 g (32%)
Sugars8.7 g (10%)
Protein33.7 g (67%)
Sodium621.7 mg (31%)
Fiber3.2 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
390gmacaroni
500mlchicken stock
1 cupmilk
35gunsalted butter
1 teaspoonmustard
optional
½ teaspoonsmoked paprika
½ teaspoongarlic
minced/crushed
¼ teaspoonsea salt
optional, I personally don’t add it as it becomes too salty for the Tapas’ family taste
30ggrated Parmesan cheese
195gcheese
grated, I use mature cheddar
½ cupcream cheese
Instructions
View on feistytapas.com
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