Keto Pumpkin Cheesecake

Name: Keto Pumpkin Cheesecake
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 1 recipe keto graham cracker crust (* See notes); 1 cup heavy cream; 16 ounces cream cheese (room temperature, not warm); 15 ounces pumpkin puree (unsweetened ); 1 cup sugar free powdered sugar; 1 teaspoon vanilla extract; 1 teaspoon cinnamon; 1/2 teaspoon nutmeg; 1/4 teaspoon salt

Instructions

Prep:15minCook:5min

This keto pumpkin cheesecake recipe is made with low carb ingredients and requires no baking! Thick, rich, and creamy, it needs just 5 main ingredients! Watch the video below to see how I make it in my kitchen!

Updated at: Sun, 01 Feb 2026 01:43:15 GMT