Tandy Cake

Name: Tandy Cake
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: American
Ingredients: 4 large eggs, room temperature; 2 cups sugar; 1 cup 2% milk; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon salt; 1-3/4 cups creamy peanut butter; 5 milk chocolate candy bars (1.55 ounces each), chopped; 2 tablespoons butter

Instructions

Prep:20minCook:20min

Our tandy cake recipe makes a copycat version of the nostalgic packaged sweets. Even if you didn’t grow up with them, any chocolate-peanut butter lover will devour a slice of this tandy kake.

Updated at: Mon, 15 Sep 2025 11:01:57 GMT