Creamy Green Chile Chicken Enchiladas

Name: Creamy Green Chile Chicken Enchiladas
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican, American
Ingredients: 1 lb boneless skinless chicken breasts, cut into 1/2-inch strips; 1 package (8 oz) cream cheese, cut into cubes; 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count); 2 cans (10 oz) Old El Paso™ Mild Green Chile Enchilada Sauce; 3/4 cup from 1 package (7 oz) Old El Paso™ Shredded 3 Pepper Blend Cheese

Instructions

Prep:15minCook:15min

This Creamy Green Chile Chicken Enchiladas recipe is as delicious as it is impressive, and it couldn’t be easier to make. With the perfect flavor combo, a hint of heat and 3 easy prep steps, you can fire up the recipe and get a crowd-pleasing dinner on the table in just 30 minutes. These chicken enchiladas with creamy green chile sauce are such a surefire winner, you’ll make them again and again.

Updated at: Mon, 25 Nov 2024 10:16:06 GMT