Nutrition balance score
Good
Glycemic Index
38
Low
Nutrition per recipe
Calories572.5 kcal (29%)
Total Fat19.1 g (27%)
Carbs33.9 g (13%)
Sugars17.6 g (20%)
Protein62 g (124%)
Sodium4350.8 mg (218%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Mix all of the ingredients together.
Step 2
Cover and refrigerate for a couple of hours before serving.
Step 3
I like serving mine with freshly baked pita chips!
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