Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
13
Moderate
Nutrition per serving
Calories296.1 kcal (15%)
Total Fat8.6 g (12%)
Carbs25.8 g (10%)
Sugars18 g (20%)
Protein32.2 g (64%)
Sodium998 mg (50%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on naver.com
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