Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories642 kcal (32%)
Total Fat41.2 g (59%)
Carbs29.3 g (11%)
Sugars4.5 g (5%)
Protein43.4 g (87%)
Sodium451.1 mg (23%)
Fiber15.4 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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