Peach Ice Cream Cake with Lemon Curd Macarons
Leave a note
By imperialsugar.com
Peach Ice Cream Cake with Lemon Curd Macarons
Instructions
Prep:2h 20minCook:14min
Alternating layers of homemade vanilla ice cream and sugar cookies topped with lemon curd macarons and warm peaches makes the ultimate show-stopping dessert!
Updated at: Thu, 21 Nov 2024 19:25:47 GMT
Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
1 servings
1 ¼ cupsall purpose flour
⅛ teaspoonbaking soda
½ cupunsalted butter
soft
¼ cupextra fine granulated sugar
¼ cupConfectioners Powdered Sugar
1egg yolk
large
¼ teaspoonsalt
1 teaspoonvanilla extract
ice cream
3 cupswhipping cream
2 ½ cupsmilk
1 ½ cupsExtra Fine Granulated Sugar
salt
½ cuppeach liquor
or additional milk
Lemon Curd Macarons
Optional
4fresh peaches
small
½ cuporange juice
1 tablespoonGranulated Sugar
Extra Fine
1 tablespooncornstarch
1 tablespoonwater
Peach
Topping
Instructions
View on imperialsugar.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
