
By Happy Kitchen
Healthy Brownie Cheesecake
Instructions
Prep:10minCook:40min
Fudgy brownie meets creamy cheesecake! Delicious, healthy and gluten-free brownie cheesecake with raspberry swirl. Easy 50-min recipe from start to finish!
Updated at: Wed, 09 Apr 2025 21:00:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
21
High
Nutrition per serving
Calories425.4 kcal (21%)
Total Fat23.4 g (33%)
Carbs44.5 g (17%)
Sugars35.9 g (40%)
Protein10.5 g (21%)
Sodium370.5 mg (19%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

1 ⅓ cupdark chocolate
or chocolate chips, I used 70% cacao, melted

50mlcoconut oil
melted

1 cupcottage cheese

5 tablespoonsbuckwheat flour
or oat flour, whole wheat flour, etc

⅓ cupbrown sugar

½ teaspoonbaking soda

½ teaspoonsalt

1 ½ cupcottage cheese
hard

2eggs

½ cupbrown sugar

1 tablespoonvanilla extract

1 ⅓ cupsour cream

¼ cupbrown sugar

1 cupraspberries
more to garnish

1 tablespoonmaple syrup
Instructions
View on Happy Kitchen
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