By Happy Kitchen
Healthy Brownie Cheesecake
Instructions
Prep:10minCook:40min
Fudgy brownie meets creamy cheesecake! Delicious, healthy and gluten-free brownie cheesecake with raspberry swirl. Easy 50-min recipe from start to finish!
Updated at: Fri, 22 Nov 2024 06:01:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
21
High
Nutrition per serving
Calories428.5 kcal (21%)
Total Fat23.4 g (33%)
Carbs44.7 g (17%)
Sugars36.1 g (40%)
Protein10.5 g (21%)
Sodium399 mg (20%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 ⅓ cupdark chocolate
or chocolate chips, I used 70% cacao, melted
50mlcoconut oil
melted
1 cupcottage cheese
5 tablespoonsbuckwheat flour
or oat flour, whole wheat flour, etc
⅓ cupbrown sugar
½ teaspoonbaking soda
½ teaspoonsalt
1 ½ cupcottage cheese
hard
2eggs
½ cupbrown sugar
1 tablespoonvanilla extract
1 ⅓ cupsour cream
¼ cupbrown sugar
1 cupraspberries
more to garnish
1 tablespoonmaple syrup
Instructions
View on Happy Kitchen
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