By Serious Eats
West Lake Soup Recipe
Instructions
Prep:5minCook:10min
A quick and soothing soup with egg whites and ground meat, flavored with cilantro and soy. A Chinese classic.
Updated at: Mon, 13 Jan 2025 06:37:17 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
6
Low
Nutrition per serving
Calories263.7 kcal (13%)
Total Fat13.4 g (19%)
Carbs14.1 g (5%)
Sugars0.7 g (1%)
Protein20.6 g (41%)
Sodium659.2 mg (33%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
8 ouncesground pork
or minced beef fillet, or white fish fillets, such as cod or flounder, roughly chopped
kosher salt
1 tablespoonlight soy sauce
2 tablespoonsshaoxing rice wine
6 cupslow sodium chicken broth
homemade or store-bought
5 tablespoonscornstarch
mixed with 1/4 cup water
4egg whites
lightly beaten
¼ teaspoonwhite pepper
1 ¼ cupscilantro
finely chopped
Instructions
View on Serious Eats
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
