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Ground Turkey Pasta in Romesco Sauce

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Ground Turkey Pasta in Romesco Sauce

2/2

By sweetpeasandsaffron.com

Ground Turkey Pasta in Romesco Sauce

Prep:15minCook:15min

This easy ground turkey pasta recipe is ready in under 30 minutes and tossed in a Spanish roasted red pepper sauce (romesco sauce)!

Updated at: Fri, 28 Aug 2026 06:04:48 GMT

Nutrition balance score

Good

Glycemic Index

40

Low

Glycemic Load

11

Moderate

Nutrition per serving

Calories424.7 kcal (21%)

Total Fat27.7 g (40%)

Carbs26.1 g (10%)

Sugars4.8 g (5%)

Protein19.7 g (39%)

Sodium418.7 mg (21%)

Fiber3.8 g (14%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 cuproasted red peppers

½ cupcherry tomatoes

¼ cupalmonds

2 tablespoonsred wine vinegar

¼ cupolive oil

torn into pieces

½ teaspoonsalt

¼ teaspoonsmoked paprika

4 ozlinguine

1 lblean ground turkey

parmesan cheese

Instructions

View on sweetpeasandsaffron.com

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Notes

6 liked

0 disliked

Delicious

Go-to

Fresh

Easy

Makes leftovers

Clare· 5 months ago

Keep some pasta water to thin sauce if needed

Tracey Busbea· 10 months ago

Makes leftovers

The sauce was excellent! Will add more garlic next time. Definitely makes leftovers. Hubby approved, will make again.

The sauce was excellent! Will add more garlic next time. Definitely makes leftovers. Hubby approved, will make again.

Jillian Fivecoat· last year

5/5 - Would eat again! Doubled everything but the turkey and it’s a good amount. Slightly nicer than a bottled pasta sauce and the zucchini is hidden inside. Great meal!

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