Recipe: Peanut Chicken Power Bowls

Name: Recipe: Peanut Chicken Power Bowls
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: Asian
Ingredients: 3 tablespoons tamari or soy sauce; 2 tablespoons freshly squeezed lime juice (from 1 lime); 1 tablespoon rice vinegar; 2 teaspoons honey; 1/2 teaspoon sambal oelek or Asian chili-garlic paste; 1/3 cup creamy peanut butter, preferably regular and not natural; 2 tablespoons toasted (Asian) sesame oil; 1 cup quinoa, rinsed well; 1 3/4 cups water; 1 1/2 teaspoons kosher salt, divided; 1 1/2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes; 2 tablespoons olive oil; 1/2 teaspoon freshly ground black pepper; 2 cups finely shredded purple cabbage; 1 cup shredded carrot; 1/2 medium English cucumber, thinly sliced; 1/4 cup coarsely chopped fresh cilantro leaves and tender stems; 1/4 cup unsalted roasted peanuts, coarsely chopped; Lime wedges, for serving