Nutrition balance score
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Ingredients
4 servings
0.5pear
peeled and grated
¼ cupsoy sauce
2 Tbsprice vinegar
1 Tbsphoney
1 Tbspgarlic chili paste
2 tspsesame oil
600gboneless skinless chicken thighs
cubed
2 Tbspvegetable oil
4 cupsbrown rice
cooked
1avocado
large, ripe, chopped
1 cupcucumbers
thinly sliced
2 sheetsnori
shredded
1 cupshelled edamame
2 Tbsppickled ginger
2 Tbspwasabi paste
2 Tbsptoasted sesame seeds
Instructions
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Notes
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