Double-swiss and green chilli relish burgers

Name: Double-swiss and green chilli relish burgers
Cook time: 20 min
Total time: 20 min
Cuisine: American
Ingredients: 750g beef mince; 1 red onion peeled and grated; a good handful flat-leaf parsley chopped; a good handful breadcrumbs; 1 egg; 1 tbsp Dijon mustard; 16 slices emmenthal; to serve soft lettuce; to serve tomato slices; 8 crusty rolls split and toasted; 10 cornichons finely diced; 2 green chilles seeded and finely diced; 1⁄4 onion finely diced; 1 tbsp of finely chopped flat-leaf parsley; 2 tsp white wine vinegar; 1⁄2 tsp golden caster sugar

Instructions

Cook:20min

Like cheese? Then you'll love our double-swiss burgers, stacked high with beef, Emmenthal cheese, lettuce and tomatoes, and finished off with a green chilli and cornichon relish

Updated at: Sun, 26 Oct 2025 00:01:30 GMT