Fresh Strawberry Sheet Cake with Strawberry Buttercream

Name: Fresh Strawberry Sheet Cake with Strawberry Buttercream
Prep time: 30 min
Cook time: 40 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 8 ounce strawberries (washed and stemmed); 1 cup granulated sugar; ⅓ cup water; 4 ounces unsalted butter (room temperature - 1 stick); 2 large eggs; 1 teaspoon pure vanilla extract; 3 cups AP flour; 1½ teaspoon baking powder; 1 teaspoon baking soda; ½ teaspoon kosher salt; 1 lemon; ¾ cup whole milk; 3-4 drops pink food coloring (optional); 1 teaspoon strawberry flavoring (optional); 8 ounces unsalted butter (room temperature- 2 sticks); 1 pound powdered sugar (3 ½ cups); 2 tablespoon heavy whipping cream; ¼ cup strawberry reduction puree

Instructions

Prep:30minCook:40min

This Fresh Strawberry Sheet Cake with Strawberry Buttercream Frosting is the perfect cake to use all those beautiful red, ripe berries. Bake this easy to make cake for summer cookouts, celebrations, or an anytime dessert that is moist, tender, and full of strawberry flavor.

Updated at: Fri, 22 Nov 2024 03:04:06 GMT