Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
38
High
Nutrition per serving
Calories326.4 kcal (16%)
Total Fat0.8 g (1%)
Carbs77.4 g (30%)
Sugars3.2 g (4%)
Protein8.2 g (16%)
Sodium1090.7 mg (55%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Instructions
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