Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
23
High
Nutrition per serving
Calories240.1 kcal (12%)
Total Fat0.5 g (1%)
Carbs49.5 g (19%)
Sugars2.3 g (3%)
Protein11.8 g (24%)
Sodium746.1 mg (37%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
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