Tahini Bread Recipe

Name: Tahini Bread Recipe
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 1 cup (112 grams) extra-fine almond flour; ¼ cup (30 grams) coconut flour; 2 teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon fine sea salt; ¼ teaspoon ground cloves; 3 large eggs (room temperature); 1 cup (240 grams) runny tahini paste (room temperature); ½ cup almond milk (room temperature); 2 tablespoons chopped fresh rosemary (or 2 teaspoons dry rosemary); sesame seed for topping (optional)

Instructions

Prep:5minCook:45min

Delicious and easy-to-make tahini bread recipe with a nutty flavor, perfect for any meal. It's gluten-free and dairy-free and ready in just 45 minutes!

Updated at: Thu, 21 Nov 2024 10:05:41 GMT