Pineapple Upside Down Pound Cake

Name: Pineapple Upside Down Pound Cake
Prep time: 10 min
Cook time: 1 h 15 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 3 c all purpose flour; 2 1/2 c granulated sugar; 1 c unsalted butter (2 sticks)- room temperature; 5 large eggs- room temperature; 1 c buttermilk- room temperature; 2 tsps vanilla; 1 tsp baking powder; 1/2 tsp salt; 1/2 c unsalted butter - melted; 1/2 c light brown sugar; 20 oz Pineapple rings; 6 oz Maraschino cherries; 2 tbsps of pineapple juice

Instructions

Prep:10minCook:1h 15min

This Pineapple Upside Down Pound Cake is a soft and buttery pineapple upside down cake, pound cake style, infused with a caramelized pineapple flavor!

Updated at: Sat, 23 Nov 2024 03:07:39 GMT