Vegan Banana Bread

Name: Vegan Banana Bread
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: American
Ingredients: 4 large very ripe bananas (mashed); 1/3 cup maple syrup; 1/3 cup melted coconut oil or olive oil; 2 1/4 cups self-raising flour (or 2 1/4 cups plain flour mixed with 3 tsp baking powder and 1/2 tsp salt); 2 large carrots (grated); 2 tsp cinnamon; 1/2 cup chopped pecans; 3 tbsp vegan cream cheese or Philadelphia cream cheese; 2 tbsp vegan vanilla yogurt (or plain or 2 tbsp crème fraîche); 1 tbsp maple syrup; 1/2 tsp cinnamon

Instructions

Prep:10minCook:50min

This vegan banana loaf is moist, delicious, and made with simple ingredients. Naturally sweetened with ripe bananas, it’s perfect for breakfast or a snack. Dairy-free, egg-free, and customizable with nuts or chocolate chips, it’s a crowd-pleaser. A quick, healthy, and satisfying homemade treat!

Updated at: Wed, 12 Mar 2025 01:16:49 GMT