Hashbrown Beef Bake

It was bland. I wish there was a meh thumbs sign. It was ok. If I make it again I may tweak it a bit.

This dish was very bland and boring. I think there is a lot of potential to make it good by adding things to it, but I definitely won't make it as written again. Some ideas to make it better would be to swap the beef for sausage, add some veggies and seasonings or make it a breakfast dish with eggs and breakfast meats added.

Used sausage instead of hamburger and baked it for an hour.

I used breakfast sausage instead of beef. It was delicious also cooked for 50 minutes probably needed a full hour.

Made with Italian sausage

I added another can of soup, I felt like it looked too dry before I cooked it. I also substituted cream of chicken for the cream of mushroom. It turned out so good!

Swapped ground beef for ground sausage. The flavor was pretty good. The potatoes did not cook in the time frame the recipe indicated they would.

An easy favorite

Family loved this! I used Italian sausage instead of beef and even my kids went back for more!