
By stripedspatula.com
Split Pea Soup with Ham
Instructions
Prep:15minCook:1h 15min
This slowly-simmered split pea soup uses a ham bone (or ham hocks) for a rich, subtly smoky flavor. Don't forget the croutons on top!
Updated at: Tue, 23 Sep 2025 00:05:48 GMT
Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
20
High
Nutrition per serving
Calories438.5 kcal (22%)
Total Fat11.4 g (16%)
Carbs54.8 g (21%)
Sugars10.6 g (12%)
Protein26.9 g (54%)
Sodium472.3 mg (24%)
Fiber21.7 g (78%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

¼ cupunsalted butter

2 cupsonion
chopped

1 cupcarrot
diced, 1/4-inch dice

1 cupcelery
diced, 1/4-inch dice

¼ teaspoonkosher salt
to taste

½ teaspoonblack pepper
freshly-ground, plus additional to taste

2cloves garlic
minced

1 pounddried split peas
rinsed and sorted

1ham bone
meaty

1bay leaf
large, or 2 small

2 teaspoonsfresh thyme leaves
chopped and quantity divided

6 cupschicken stock
low sodium

2 cupswater

1 cupdiced ham
1/4-inch dice

Garlic Croutons
for serving
Instructions
View on stripedspatula.com
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