Chicken Schnitzel

Name: Chicken Schnitzel
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: European, German
Ingredients: 2 large eggs; 1 clove garlic, minced; 1/2 teaspoon minced fresh parsley; coarse salt; ground pepper; 1 cup fresh breadcrumb (made from 3 slices white bread); 1/2 cup grated parmesan cheese; 4 (6 ounce) chicken cutlets, pounded to an even 1/4 inch thickness; 4 tablespoons olive oil; 1 tablespoon butter; 1/4 cup dry white wine; 1/2 cup chicken broth; 1 tablespoon fresh lemon juice

Instructions

Prep:10minCook:20min

I tried this recipe from the Every Food magazine and DH and I just loved it. The flavor, with garlic, parmesan, and a wine sauce, take it beyond the average schnitzel recipe. It's also fairly quick and easy enough for a week night meal.

Updated at: Fri, 18 Apr 2025 10:59:31 GMT