By eatyourselfskinny.com
Slow Cooker Chicken Fajita & Quinoa Soup
Instructions
Prep:5min
This Slow Cooker Chicken Fajita and Quinoa Soup is the perfect weeknight meal that is healthy, easy to make and packed with flavors your family will love!
Updated at: Thu, 21 Mar 2024 08:07:59 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories383.4 kcal (19%)
Total Fat7.3 g (10%)
Carbs41.7 g (16%)
Sugars6.1 g (7%)
Protein38.6 g (77%)
Sodium1273.7 mg (64%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1.5 lbboneless skinless chicken breasts
1 cupquinoa
uncooked, rinsed
3bell peppers
chopped
1onion
medium, chopped
3cloves garlic
minced
4 cupslow-sodium chicken broth
1juice of lime
1 x 15 ozcan diced tomatoes
1 x 4.5 ozcan green chiles
1 x 15 ozcan black beans
drained and rinsed
1 cupfrozen corn
1 ½ Tbspchili powder
1 Tbspcumin
2 tsppaprika
2 tspsalt
cilantro
topping, optional
avocado
optional, topping
shredded cheese
optional, topping
Instructions
View on eatyourselfskinny.com
↑Support creators by visiting their site 😊
Notes
9 liked
1 disliked
Easy
Go-to
Fresh
Moist
