Mexican Street Corn Casserole

Name: Mexican Street Corn Casserole
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Mexican
Ingredients: 24 ounces frozen corn (thawed); 1/4 cup mayonnaise; 1/3 cup sour cream; 1 tablespoon lime juice; 1 teaspoon chili powder; 1/2 teaspoon garlic salt; Pinch of cayenne pepper; Salt and pepper (to taste); 4 ounces crumbled queso fresco or cotija cheese; 2 tablespoons chopped fresh cilantro (for garnish)

Instructions

Prep:10minCook:30min

This Street Corn Casserole brings the flavors of Mexican street corn to your table in a comforting, easy-to-make dish. Ready in just 35 minutes, it's a crowd-pleaser that pairs well with grilled meats or as part of a festive spread.

Updated at: Thu, 28 Nov 2024 06:34:26 GMT