Kofta Curry

Name: Kofta Curry
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Cuisine: Indian, Middle Eastern
Ingredients: 300 g Minced Lamb; 1 medium Onion (Finely Chopped); 2 tbsp Fresh Coriander (Chopped); 2 Green Chillies (Finely Chopped); 1 tsp Ground Cumin; 1 tsp Ground Coriander; 1 tsp Garam Masala; ½ tsp Red Chilli Powder; ½ tsp Turmeric; 1 tbsp Garlic Paste; Salt (to Taste); Oil (for Deep Frying); 2 tbsp Oil; 1 Medium Onion (Finely Sliced); 1 tbsp Ginger-Garlic Paste; 2 Medium Tomatoes (Chopped); 1 tsp Ground Fenugreek; 250 ml Water; Fresh Coriander (for Garnish)

Instructions

Prep:15minCook:40min

Kofta curry is a traditional dish made with spiced meatballs in a rich and aromatic gravy. It's perfect for those looking for a comforting meal packed with bold flavours.

Updated at: Thu, 06 Nov 2025 05:36:47 GMT