Blue Cheese Gnocchi with Crispy Prosciutto

Name: Blue Cheese Gnocchi with Crispy Prosciutto
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 pound gnocchi; 1 Tablespoon olive oil; 4 ounces prosciutto (thinly sliced); 6 ounces spinach; 1 shallot (minced); ½ cup milk; 4 ounces blue cheese (crumbled); 1/4 teaspoon grated nutmeg; Salt and pepper (to taste)

Instructions

Prep:10minCook:15min

This Blue Cheese Gnocchi with Frizzled Prosciutto is pure decadence. A rich blue cheese sauce coats the gnocchi which is tossed with a bit of fresh spinach and topped with some crispy prosciutto.

Updated at: Fri, 11 Jul 2025 03:03:55 GMT