Sweet Potato Patties with Chickpeas and Creamy Avocado Sauce

Name: Sweet Potato Patties with Chickpeas and Creamy Avocado Sauce
Prep time: 55 min
Cook time: 30 min
Total time: 1 h 25 min
Cuisine: American, Mexican
Ingredients: 2 large sweet potatoes (peeled and cut into 1-inch cubes; you can also use 12 ounces of frozen, cubed sweet potatoes); 1 15-oz. can chickpeas (rinsed and drained); 2 cloves garlic (minced); 3 tbsp cilantro (chopped); ½ medium red onion (chopped); 1 tsp cumin; 1 tbsp red pepper flakes (or to taste); salt and pepper (to taste); 2 tbsp extra virgin olive oil; 1 medium avocado (ripe); juice of 1/2 lime; 1 clove garlic (chopped); 1 tsp jalapeño (chopped; seeds removed (optional; may also reduce or increase amount depending on how spicy you want it)); ⅓ cup water (as needed to thin out consistency)

Instructions

Prep:55minCook:30min

Chickpea sweet potato patties are vegan, gluten free, and so good! This sweet potato patty recipe is a delicious weeknight dinner! Read on to see how to make sweet potato patties that you'll love!

Updated at: Sun, 24 Nov 2024 07:05:03 GMT