Oven Baked Greek Style Meatballs with Orzo and Veggies

Name: Oven Baked Greek Style Meatballs with Orzo and Veggies
Cook time: 30 min
Total time: 30 min
Cuisine: Greek
Ingredients: 2 unit(s) Onion; 2 unit(s) Garlic Clove; 4 unit(s) Vine Tomatoes; 2 unit(s) Courgette; 1 bunch(es) Mint; 6 sprig(s) Oregano; 500 grams Lamb Mince; 2 tbsp Panko Breadcrumbs; 1.5 cup(s) Orzo; 2 block(s) Feta Cheese

Instructions

Cook:30min

On the Greek island of Corfu, meatballs are traditionally served with fragrant rice. Mimi has mixed them up with an Italian twist of orzo, which is a rice shaped pasta - a perfect accompaniment to both hot or cold dishes (makes great leftovers for lunch!).

Updated at: Mon, 23 Oct 2023 11:06:41 GMT