By taste.com.au
Slow-cooker osso bucco with gremolata
Instructions
Prep:20minCook:6h 20min
Pop a few ingredients in your slow cooker and come back later to a no-fuss osso bucco meal. Easy!
Updated at: Sat, 23 Nov 2024 19:53:05 GMT
Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
8
Low
Nutrition per serving
Calories419 kcal (21%)
Total Fat13.2 g (19%)
Carbs19.8 g (8%)
Sugars8.3 g (9%)
Protein48.6 g (97%)
Sodium330.1 mg (17%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
40mlWhite Plain Flour
1.2kgveal osso bucco
18.2 gmolive oil
1brown onion
medium, chopped
2carrots
medium, peeled, chopped
4celery stalks
chopped
4garlic cloves
finely chopped
123.75 gmred wine
400gTomatoes
Polpa, Finely Chopped
69.38 gmTomato Paste
127.5 gmbeef stock
4 sprigsfresh thyme
82.5mlfresh flat-leaf parsley leaves
chopped
2 tsplemon rind
finely grated
1garlic clove
crushed
Instructions
View on taste.com.au
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