Creamy Italian Sausage Gnocchi Soup

Delicious! The website/blog that had the recipe had a ton of ads so I'm adding my directions here. Cook the sausage (I used jimmy dean hot roll). Then add the carrots and celery to cook for a few min. Add the onion until translucent, then add the garlic for a min. When fragrant, add the seasonings. Instead of red chili flakes, I used half chili powder and half red pepper flakes. Add the wine and cook off for a min or 2. Add the broth and cook for 10 min. I add the gnocchi in the broth and cooked per pkg instructions 3-4 min until floating, before the cream. Once everything is cooked, i turn off the flame, add the heavy cream, grated parmesean and then the spinach. Added shredded parmesean as a topping. Probably makes 6 bowls/servings.

Will be making this again! Tasted so good. A very simple easy dinner with tons of flavor. Even my picky daughter ate it. Big win!

This soup turned out so good. I made it almost exactly like listed but I used hot Italian sausage, four garlic cloves, Better Than Bullion Seasoned Roasted Chicken and crushed red pepper, since I didn’t have pepper flakes. This will be made again and again! 😋