Stuffed Shells

Name: Stuffed Shells
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Cuisine: American, Italian
Ingredients: 12 oz Jumbo pasta shells ((about 24 shells)); 1/2 pound lean ground beef; 1/2 pound ground sausage (, jimmy deans); salt and freshly ground black pepper; 3-4 cloves garlic (, minced); 1 onion (, chopped); 16 oz tomato sauce; 6 oz tomato paste; 14.5 oz can diced tomatoes (, undrained); 1/2 cup water; 2-3 teaspoons Italian seasonings (, to taste); 1 cup ricotta cheese; 1 large egg; 2 cups shredded mozzarella cheese (, divided); 2/3 cup freshly grated parmesan cheese (, divided)

Instructions

Prep:20minCook:45min

Easy and delicious Stuffed Shells recipe with both cheesy ricotta and a meat filled red sauce inside large shell noodles. This freezer friendly meal is everyone's favorite.

Updated at: Fri, 19 Jun 2026 00:58:22 GMT