Crispy Smashed Potatoes with Garlic and Za'atar

Name: Crispy Smashed Potatoes with Garlic and Za'atar
Prep time: 11 min
Cook time: 1 h
Total time: 1 h 11 min
Cuisine: Mediterranean
Ingredients: Extra virgin olive oil; Kosher salt; 1/2 teaspoon baking soda; 2 pounds baby potatoes (or new potatoes); 1/4 cup chopped parsley leaves and tender stems; 2 teaspoons za'atar, (plus more to taste); 2 garlic cloves, (minced); 1/4 cup extra virgin olive oil; 2 green onions, (chopped)

Instructions

Prep:11minCook:1h

Crisp on the outside and soft and fluffy on the inside, these smashed potatoes are best served immediately with a good drizzle of garlicy olive oil, za'atar and herbs! Serve as a side dish to a protein or as an appetizer with your favorite dipping sauce (I like tzatziki with these)

Updated at: Sat, 23 Nov 2024 22:05:40 GMT